To manage our dining experience in a safe and sanitary manner, we have implemented changes to ordering time slots, food preparation and handling sanitation protocols in order to serve you best and keep you safe when you’re taking out from Dolcetto.
Antipasti
| Name | Summary | Price | Quick View | |
|---|---|---|---|---|
| Polpette | Three of our homemade meatballs: ricotta, veal and pork. | $14.00 | View | |
| Burrata | Creamy burrata cheese drizzled with extra virgin olive oil, oven roasted cherry tomato, Genovese basil and crostini. | $18.00 | View | |
| Feature Risotto | Ontario asparagus and three cheese (Bocconcini, Fontina and Parmesan) | $22.00 | View | |
| Arancini | Crispy balls of risotto, aged provolone and bocconcini served with our arrabiatta sauce. Vegetarian | $16.00 | View | |
| Bruschetta | Pizza crust topped with chilled marinated tomatoes and garden fresh basil. Vegetarian | $12.00 | View | |
| Calamari alla Griglia | Calamari sautéed with Tuscan kale, preserved lemon, garlic, capers in a light tomato sauce. Gluten Free | $16.00 | View | |
| Mussels | Delicious PEI mussels that Chef prepares with soppressata salami, hand crushed tomatoes and fresh chilies in a wine broth, served with grilled crostini. Gluten Free | $14.00 | View | |
| Roasted Prosciutto | Prosciutto wrapped baby mozzarella with basil, tomato sauce, topped with balsamic reduction. Gluten Free | $15.00 | View | |
| Warm Italian Olives | Slowly roasted Italian olives with chilies, sage and orange zest. Vegetarian Gluten Free | $7.00 | View |
Insalate
| Name | Summary | Price | Quick View | |
|---|---|---|---|---|
| Agrodolce | Radicchio, fennel, arugula, pine nuts, raisins, orange segments, balsamic vinegar. | $15.00 | View | |
| Insalata Salmone | Roasted fillet of salmon with chargrilled carrots, zucchini, green beans, white beans, red and yellow peppers, and new potatoes, served on a bed of spinach with green olive and chili tapenade. Gluten Free | $20.00 | View | |
| Insalata Mario | Romaine hearts, croutons, garlic, anchovy, extra virgin olive oil, artisan pancetta, lemon and parmigiana vinaigrette. | $11.00 | View | |
| Misticanza Organico | Organic greens, pea sprouts, radish, sunflower seeds in our house vinaigrette. Vegetarian Gluten Free | $10.00 | View |
Pasta
| Name | Summary | Price | Quick View | |
|---|---|---|---|---|
| Fettuccine Dolcetto | Regular and spinach fettuccine tossed with slices of chicken breast, fresh garlic, sliced mushrooms and sundried tomatoes in a white wine cream sauce. Gluten Free | $24.00 | View | |
| Gnocchi | House-made potato dumplings served with fresh spinach and gorgonzola cream sauce. Vegetarian | $19.00 | View | |
| Lasagna | Layers of fresh pasta, mozzarella, bolognese sauce and ricotta cheese make for a great traditional meal. | $23.00 | View | |
| Linguini di Mare | Shrimp, calamari, clams, preserved lemon, garlic and chilies in a white wine sauce. | $24.00 | View | |
| Pappardelle | Broad egg noodles served with a lamb ragu which has been slowly braised in a ripasso wine sauce. | $23.00 | View | |
| Ravioli | Spinach and ricotta cheese ravioli topped with your choice of pomodoro or bolognese sauce. Vegetarian | $24.00 | View | |
| Spaghetti e Polpotte | House-made meatballs with just enough ricotta cheese to keep them moist and our fresh tomato sauce. | $17.00 – $22.00 | View |
Pizza
| Name | Summary | Price | Quick View | |
|---|---|---|---|---|
| Orlando | Crust is brushed with oil and rosemary and topped with thin sliced potato, house made sausage, carmelized onion and gorgonzola. | $18.00 | View | |
| Burralina | Tomato, premium burrata cheese and fresh basil. Vegetarian Gluten Free | $21.00 | View | |
| Capricciosa | Tomato, mozzarella, mushrooms, artichokes, green olives and prosciutto. Gluten Free | $20.00 | View | |
| Diavolo | Peppernatta comprised of roasted red and yellow peppers, slivered garlic, capers and parsley. Thinly sliced caccitore salami and provolone. Gluten Free | $19.00 | View | |
| Funghi | White pizza, wild mushrooms, smoked mozzarella, truffle oil. Vegetarian Gluten Free | $18.00 | View | |
| Li Pecuri | Tomato based pizza with chicken, goat cheese, sundried tomato, spinach and parmigiana cheese. Gluten Free | $20.00 | View | |
| Margherita | Our fresh pizza sauce, fior di latte cheese and garden fresh basil. Vegetarian Gluten Free | $17.00 | View | |
| Marie Bianca | White pizza with fresh mozzarella, gorgonzola, fresh pears, walnuts, speck (smoked prosciutto) and a drizzle of honey. Gluten Free | $21.00 | View | |
| Polpette Pizza | Tomato base, house-made meatballs, pepperoncini, smoked mozzarella. Gluten Free | $19.00 | View | |
| Santa Lucia | Tomato, mozzarella di bufala, fresh arugula and prosciutto di parma. Gluten Free | $20.00 | View |
Carne/Pollo/Pesce
| Name | Summary | Price | Quick View | |
|---|---|---|---|---|
| Pan Roasted Pickerel | Pan Roasted Pickerel on a cucumber, cherry tomato, red onion, celery, baby kale, and corn bread salad topped with a Calabrian Chili Vinaigrette | $32.00 | View | |
| Pollo Parmigiana | Lightly breaded chicken sautéed in olive oil topped with baby mozzarella and tomato sauce. | $25.00 | View | |
| Pollo Limone | Chicken scallopini sautéed with white wine, capers, parsley and fresh lemon. Gluten Free | $24.00 | View | |
| Pollo Marsala | Lightly breaded breast of chicken sautéed with sliced mushrooms in our marsala sauce. | $25.00 | View | |
| Salmone Picatta | Fresh grilled salmon served on angel hair pasta topped with Chef Julie’s picatta sauce consisting of seared capers, roma tomatoes, preserved lemon and sweet butter. Gluten Free | $32.00 | View | |
| Vitello Parmigiana | Lightly breaded veal sautéed in olive oil topped with baby mozzarella and tomato sauce. | $28.00 | View |
Vegano
| Name | Summary | Price | Quick View | |
|---|---|---|---|---|
| Bruschetta | Pizza crust topped with chilled marinade tomatoes and garden fresh basil. | $12.00 | View | |
| Fettuccini Vegano | Regular and spinach fettuccini tossed with fresh garlic, sliced mushrooms, fresh spinach and sundried tomatoes in our fresh Pomodoro sauce. | $20.00 | View | |
| Gnocchi Pomodora | House made potato dumplings served with spinach and fresh Pomodoro sauce. | $19.00 | View | |
| Insalata Verdure | Chargrilled carrots, zucchini, green beans, white beans, red onions and new potatoes served on a bed of spinach with green olive oil and chili tapenade. | $16.00 | View | |
| Misticanza Organico | Organic greens, radish and sunflower seeds served with oil and vinegar dressing. | $10.00 | View |
Kids Menu
| Name | Summary | Price | Quick View | |
|---|---|---|---|---|
| Kids Spaghetti | With tomato or meat sauce. | $6.99 | View | |
| Kids Spaghetti and Meat Ball | House-made meatballs with just enough ricotta cheese to keep them moist and our fresh tomato sauce. | $8.99 | View | |
| Kids Penne | Butter with parmesan cheese. | $5.99 | View | |
| Kids Cheese Pizza | Cheese pizza. | $8.99 | View | |
| Kids Penne with Chicken | Penne with cream sauce and roasted chicken. | $8.99 | View |
Dessert
| Name | Summary | Price | Quick View | |
|---|---|---|---|---|
| Cioccolato Budino | Rich, creamy and sweet Italian pudding topped with fresh whipped cream. | $10.00 | View | |
| Lemon Budino | sweet lemon curd, whipped cream, blueberries and toasted almond meringue. Gluten Free! | $12.00 | View | |
| Tiramisu | Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese, flavoured with cocoa. | $9.00 | View |
Cocktails
| Name | Summary | Price | Quick View | |
|---|---|---|---|---|
| Sangria ( Red ) | Dolcetto’s signature sangria. Pour over ice and you’re ready to go! | $14.50 | View | |
| Sangria ( White) | White Sangria is back! With summer just around the corner we are happy to welcome back our white version of our signature Sangria! | $14.50 | View |