Mother’s Day Brunch & Dinner

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Mother's Day Brunch

Primi:
Insalata di fragole e spinaci – French strawberries, organic spinach dressed with white balsamic and pistachio vinaigrette dressing.

Secondi:
Italian toast – Dolcetto’s version of French toast, using our house baked Italian bread, rich custard baked to perfection and served a top a fresh fruit compote.

Dolci:
Lemon Budino with crumbled amoretti and fresh blue berries.

$60 for two people. Please order in multiples of two.

$60.00View
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Mother's Day Lunch/Dinner

Antipasti:
Insalata Agrodolce: radicchio, fennel, arugula, pine nuts, raisins, orange segments, balsamic vinegar.

Primi:
Manicotti – Fresh pasta tubes filled with ricotta, boconccini, sundried tomato and fresh oregano.

Secondi:
Pollo parmigiana – Lightly breaded boneless breast of chicken sautéed in olive oil and topped with baby mozzarella, and our house made Pomodoro sauce. Served with green beans and roasted potato.

Dolci:
Lemon Budino with crumbled amoretti and fresh blue berries.

$120 for two people. Please order in multiples of two.

$120.00View